蕎麦 酒 料理 ちく山

蕎麦 酒 料理 ちく山

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    2. FOOD
    • COURSE
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    • Cold dishes ※Please try these dishes first

      • Assorted soba dishes

        Assorted soba dishes

        1,500 yen(税込)

        1/10

        Assorted soba dishes

        Assorted soba dishes

        1,500 yen(税込)

      • Seaweed tsukudani

        Seaweed tsukudani

        450 yen(税込)

        1/10

        Seaweed tsukudani

        Seaweed tsukudani

        450 yen(税込)

      • Soft-boiled egg marinated in soba soup

        Soft-boiled egg marinated in soba soup

        450 yen(税込)

        1/10

        Soft-boiled egg marinated in soba soup

        Soft-boiled egg marinated in soba soup

        450 yen(税込)

      • Mustard konjac

        Mustard konjac

        550 yen(税込)

        1/10

        Mustard konjac

        Mustard konjac

        550 yen(税込)

      • Nagaimo pickled in soy sauce

        Nagaimo pickled in soy sauce

        550 yen(税込)

        1/10

        Nagaimo pickled in soy sauce

        Nagaimo pickled in soy sauce

        550 yen(税込)

      • Black sesame tofu

        Black sesame tofu

        600 yen(税込)

        1/10

        Black sesame tofu

        Black sesame tofu

        600 yen(税込)

      • Homemade pickled vegetables

        Homemade pickled vegetables

        ¥ 650(税込)

        1/10

        Homemade pickled vegetables

        Homemade pickled vegetables

        ¥ 650(税込)

      • Herring simmered with Japanese pepper

        Herring simmered with Japanese pepper

        950 yen(税込)

        1/10

        Herring simmered with Japanese pepper

        Herring simmered with Japanese pepper

        950 yen(税込)

      • Sweet shrimp marinated in homemade glutinous rice koji

        Sweet shrimp marinated in homemade glutinous rice koji

        950 yen(税込)

        1/10

        Sweet shrimp marinated in homemade glutinous rice koji

        Sweet shrimp marinated in homemade glutinous rice koji

        950 yen(税込)

      • Seared duck (served with wooden barrel-brewed soy sauce)

        Seared duck (served with wooden barrel-brewed soy sauce)

        1400 yen(税込)

        1/10

        Seared duck (served with wooden barrel-brewed soy sauce)

        Seared duck (served with wooden barrel-brewed soy sauce)

        1400 yen(税込)

    • Salad *Each salad comes with a special dressing

      • Salad of 4 kinds of nuts and local vegetables

        Salad of 4 kinds of nuts and local vegetables

        1300 yen(税込)

        1/10

        Salad of 4 kinds of nuts and local vegetables

        Salad of 4 kinds of nuts and local vegetables

        1300 yen(税込)

      • Seafood salad with fresh fish and local vegetables

        1450 yen(税込)

        1/10

        Seafood salad with fresh fish and local vegetables

        1450 yen(税込)

    • Sashimi *Wild local fish delivered directly from Misaki *Naturally brewed soy sauce prepared in wooden barrels

      • Today's local fish platter

        Today's local fish platter

        1800 yen(税込)

        Sea bass, black porgy, horse mackerel, skipjack tuna

        1/10

        Today's local fish platter

        Today's local fish platter

        1800 yen(税込)

        Sea bass, black porgy, horse mackerel, skipjack tuna

    • Hot dishes

      • Rolled omelette

        900 yen(税込)

        1/10

        Rolled omelette

        900 yen(税込)

      • Braised beef offal in salt

        Braised beef offal in salt

        950 yen(税込)

        1/10

        Braised beef offal in salt

        Braised beef offal in salt

        950 yen(税込)

      • Grilled duck

        Grilled duck

        1800 yen(税込)

        1/10

        Grilled duck

        Grilled duck

        1800 yen(税込)

    • Tempura *Made with 100% Iwai sesame oil

      • Baked sweet potato

        600 yen(税込)

        1/10

        Baked sweet potato

        600 yen(税込)

      • Conger eel and vegetable platter

        Conger eel and vegetable platter

        2000 yen(税込)

        1/10

        Conger eel and vegetable platter

        Conger eel and vegetable platter

        2000 yen(税込)

    • Soba noodles *Hand-made soba noodles ground in a stone mill in-house *The soba noodles are fresh soba noodles

    • Cold soba

      • steamer

        900 yen(税込)

        1/10

        steamer

        900 yen(税込)

      • Black sesame sauce steamer

        1200 yen(税込)

        1/10

        Black sesame sauce steamer

        1200 yen(税込)

      • Oni oroshi soba

        1300 yen(税込)

        1/10

        Oni oroshi soba

        1300 yen(税込)

      • Tempura Saeiro (conger eel and vegetables)

        2300 yen(税込)

        1/10

        Tempura Saeiro (conger eel and vegetables)

        2300 yen(税込)

      • Additional steamer

        500 yen(税込)

        1/10

        Additional steamer

        500 yen(税込)

    • Warm soba noodles

      • Buckwheat noodles

        900 yen(税込)

        1/10

        Buckwheat noodles

        900 yen(税込)

      • Tempura soba (fired egg and vegetables)

        2300 yen(税込)

        1/10

        Tempura soba (fired egg and vegetables)

        2300 yen(税込)

    備考

    *You can also make half the amount of soba noodles.
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    蕎麦 酒 料理 ちく山

    そばさけりょうりちくざん

    • 住所
      神奈川県横浜市中区宮川町3丁目63-3 宮川町ビル3F
    • アクセス
      Approximately 3 minutes on foot from the north exit of Hinodecho Station on the Keikyu Main Line, or 6 minutes on foot from the south exit of JR Sakuragicho Station
    • 電話
      045-777-3060
    • 営業時間
      Tuesday to Sunday, public holidays, and the day before public holidays: 17:30 to 0:00 (Last orders for food 22:30, last orders for drinks 22:30)
    • 定休日
      Monday, Tuesday (1st and 3rd)

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